Rural Transportation Discussion Moves Ahead

The Rural Transportation Working Group of the National Rural Assembly continues to have an impact on the discussion about U.S. transportation policy.

The American Public Transportation Association cited the working group’s transportation policy paper in its publication “Rural Communities Expanding Horizons- The Benefits of Public Transportation.”

The report used information from the Rural Transportation Working Group’s policy paper, which was endorsed by organizations across the United States. And it quoted to the working group’s members, Kathleen Moxon (Redwood Coast Rural Action in California) and Billy Altom (Association of Programs for Rural Independent Living.)

The Rural Transportation Working Group continues to promote accessible, affordable, and sustainable transportation systems for rural Americans. Currently, the group is working on the implementation of the federal transportation bill passed in 2012, MAP-21. More information on the group’s activities and how to get involved are on their website.

Everywhere Workshops

Extend your Everywhere experience by registering for one or more of three workshops hosted with partners Aug. 6- 8th, the week following our mainstage programming on Aug. 1. 

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Tina in blue shirt holding cornbread

Rural Food Traditions: Cornbread

Welcome to Rural Food Traditions, a podcast series of Rural Remix. We’re starting where many meals across diverse food traditions begin: with bread. Food is a uniter; and across culinary traditions, bread is a common thread. Tina Mozelle Braziel is a poet and author living in rural Alabama. In this episode she shares her secrets to cornbread, what life is like in the glass cabin she built with her husband, and some of her poetry.

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white bread load partially sliced on green cutting board

Rural Food Traditions: White Bread

Welcome to Rural Food Traditions, a podcast series of Rural Remix. We’re starting where many meals across diverse food traditions begin: with bread. Food is a uniter; and across culinary traditions, bread is a common thread. On this episode, host Teresa Collins talks about white bread with Minnesota home baker Cheryl Whitesitt.

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Welcome to Rural Food Traditions, a podcast series of Rural Remix. We’re starting where many meals across diverse food traditions begin: with bread. Food is a uniter; and across culinary traditions, bread is a common thread. On this episode, host Teresa Collins talks with Eliza Blue about sourdough bread.

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